Food / Slovak Republic My klobása July 31, 2007 2 Comments Share this:ShareEmailPrintTweet Devin Food kielbasa klobasa sausage Slovak Republic Slovakia Previous PostMy Two Cents Next PostSo much to learn, indeed 2 Comments → My klobása estan August 7, 2007 at 12:02 am masarap ba? is that blood sausage? Reply ↓ francesbean August 7, 2007 at 5:17 am Hi Estan! Yep, masarap naman, pero medyo maalat ang luto dito sa kanila. Hmm I don’t think it’s blood sausage, parang country-style sausage sya. 🙂 Reply ↓ Leave A Comment Cancel replyComment Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.
francesbean August 7, 2007 at 5:17 am Hi Estan! Yep, masarap naman, pero medyo maalat ang luto dito sa kanila. Hmm I don’t think it’s blood sausage, parang country-style sausage sya. 🙂 Reply ↓
masarap ba? is that blood sausage?
Hi Estan! Yep, masarap naman, pero medyo maalat ang luto dito sa kanila. Hmm I don’t think it’s blood sausage, parang country-style sausage sya. 🙂